Volare Restaurant Menu

Flat bread with garlic butter, mozzarella, and oregano.

Four slices of homemade toasted bread with garlic butter topped with mozzarella cheese.

Cherry tomatoes, Parmesan cheese, garlic, basil, and olive oil, topped with balsamic reduction. Includes side of marinara.

Homemade meatballs topped with marinara sauce and mozzarella cheese.

Oven baked fresh cheese topped with cherry tomatoes, garlic, basil and olive oil.

Linguine pasta in a spicy creamy tomato sauce, Calabrese peppers, and crumbled sausage.

Grilled chicken breast, pasta, spinach, mushrooms and gorgonzola sauce.

Shrimp, mussels, clams, cooked in white wine sauce and cherry tomatoes over linguine pasta.

Rigatoni pasta mixed with our homemade vodka sauce.

Thin sliced chicken breast cooked with capers in our lemon white wine sauce.

Gemelli pasta tossed in Spicy marinara sauce

Tomato sauce and mozzarella cheese.

Hand crushed San Marzano tomatoes, olive oil, fresh mozzarella cheese, and basil.

Pizza sauce, mozzarella, smoked sausage, bacon, chorizo, green onions, topped with chipotle aioli.

Tomato sauce, mozzarella, pepperoni, Italian sausage, mushrooms, black olives.

Olive oil base, mozzarella, Kalamata olives, cherry tomatoes, prosciutto and basil.

Pesto sauce base, spinach, mushrooms, artichoke hearts, mozzarella cheese, sliced grilled chicken breast.

Grilled chicken, red onions, mozzarella cheese, topped with a drizzle of buffalo sauce and ranch.

Folded pizza with ricotta cheese, pepperoni, Canadian bacon and mozzarella cheese.

Olive oil base, crumbled sausage, mozzarella, ground beef, Calabrese peppers, topped with vodka sauce.

Romaine lettuce, Parmesan cheese, and croutons tossed with Caesar dressing.

Layers of ladyfingers soaked with coffee and rum, mascarpone cheese, cocoa, topped with chocolate syrup.

Two mini cannoli filled with sweet ricotta and mascarpone cheese and chocolate chips.

A towering slice of classic cheesecake topped with raspberry sauce.